DRINKS

WINE

HOUSE WINE

by the glass – 6

HOUSE RED

HOUSE WHITE

SPARKLING WINE (Glass/Bottle)

VILLA SANDI BRUT PROSECCO Non-Vintage, Italy – 8/30
classic peach and citrus Prosecco flavors

WHITE & ROSE WINE (Glass/Bottle)

SANTA RITA CHARDONNAY, Chille 7/26
Aromas of Apple & Pear, Round & Balance

SEAGLASS SAUVIGNON BLANC, Central Coast, Calif  –  8/29
Lemon, Lime, Grapefruit, &  Freshly Cut Grass

BEX RIESLING, Germany  –  8/29
Flavors of Peach and LIme with Well-Integrated Acidity

SEA SUN CHARDONNAY, Cali.  –  10/39
Well Rounded with Lemongrass Notes

VALENTINE LE CAPRICE, France 9/34 Pale Pink, Fresh Fruity Aromas

LA CREMA CHARDONNAY BTL, Montery  48
aroNectarine, Papaya, & Crispy Lemon Notes, Touch of Spice

RED WINE (Glass/Bottle)

SOKOL BLOSSER EVOLUTION PINOT NOIR, WILLAMETTE  –  12/45
Hints of Pomegranate, Cherry Cranberry Light and Silky

HAYES RANCH MERLOT, Calif – 8/29
Aromas of Plum, Blueberry touches of Cinnamon, Lively Pomegranate

DONA PAULA LOS CARDOS MALBEC, Mendoza, Argentina  –  8/29
purplish red color. sweet and spicy aromas, with notes of red fruits and herbs

CONCANNON CABERNET, Paso Robles  –  9/32
 Full bodies, rich Aromas of Red Cherry and Plum, Hints of Cocoa & Vanilla

BONANZA CABERNET, Calif  –  12/45
Medium, Ruby Red, Scents of Currants and Dried Roses

CONUNDRUM BLEND, Calif  – 12/-
Rich Flavors of Cherries & Baking Chocholate, Silky Smooth

JUSTIN CABERNET, Paso, Robles – BTL 67
Full Body, Well Balanced, Deep Ruby and dark Fruits

RODNEY STRONG PINOT NOIR, Sonoma BTL 57
Full Body, Red Rasberry & Cherry

“Wine brightens the life and

thinking of anyone…”

– Thomas Jefferson, President, Founding
Father and Colonial wine connoisseur

COLONIAL CONCOCTIONS

Some of our cocktails feature shrub, a colonial method of preserving fresh fruit with vinegar. Often used to mix with liquor of the period. Our tasty modern versions will certainly enhance your spirit.

SANGARIE  9
Colonial-style sangria, citrus/cherry shrub, choice of red or white wine

WHISKEY APPLE REBELLION   9
Jack Daniel’s, apple shrub, vanilla syrup, club soda

EAST INDIA ICED TEA   9
Tito’s vodka, in-house brewed tea, peach shrub

RATTLESKULL   9
Bacardi Silver Rum, concord grape shrub, Angostura bitters, lemon & lime

MORAVIAN MULE   10
a lighter take on original, ginger liquor, Lillet blanc, honey syrup, lime

FISH HOUSE PUNCH   9
created in 1732 at the State in Schuylkill fishing club in Philadelphia, known as the “Fish House” dark rum, cognac, peach brandy, lemon juice, freshly brewed tea

AMERICAN ALLY   12
American Bulleit rye and Laird’s applejack with the backing of French Cointreau, orange bitters, served up or on the rocks

THE GENERAL GALVEZ   12
Bluecoat Gin, St. Germain, lemon & lime juice, shaved fresno chile

GREEN MOUNTAIN BOY  12
Spiced Rum, Fresh Mint, Honey Simple Syrup, Fresh Lime Juice, Sun Inn Cider

MCKINNLEY’S DELIGHT 10
Bulleit Rye, Sweet Vermouth, Grenadine, Absinth

BLACKLEDGE WINERY CIDER Center Valley, PA

SUN INN EARLY AMERICAN DOUBLE-BARREL – 500ML Bottle   14
Produced exclusively for the Tavern by Blackledge Research Winery just a few miles away, A blend of locally grown early American cider apples, fermented dry with the apple’s own natural yeast and aged for 6 months in a fresh apple brandy barrel. 8.2% abv. 

BEER

The majority of our beers are produced by craft breweries in Eastern Pennsylvania.
 Please see our unTappd beer menu for unto date seasonal/specials – Click Here

DRAUGHT

YARDS BRAWLER – 4.2%abv, Philadelphia   5.5
malty, balanced, english brown ale

TRÖEGS PERPETUAL IPA – 7.5%abv, Harrisburg   6.5
complex yet, approachable, you’ll want to drink this indefinitely

SEASONAL SELECTION   6.5
a rotating limited release of seasonally selected awesomeness

YARDS SUN INN ALE- 5.6% abv,  6
 
vBrewed with Pale malt, Oats, Rye, Wheat and Corn. thee are all things early settlers would have used to make beer. Hopped with Cluster hops. Cluster hops are the oldest mass-produced hop in America. 

BOTTLED

VICTORY HEADWATERS PALE ALE, Downingtown   5                                                crisp and aromatic, boldly-hopped American ale

 

SUSQUEHANNA GOLDENCOLD LAGER – 5.5%abv, Pittston   5
German-inspired, light, refreshing, well-rounded lager, light hop

DOWNEAST ORIGINAL BLEND CIDER – 5.1%abv, Boston  5
Unfiltered Craft Cider, 12oz can

VICTORY VITAL IPA – 6.5%abv, Downingtown   6
fresh and vibrant, fruity, hoppy, aromatic

TRÖEGS DREAMWEAVER WHEAT  5                                                       unfiltered, refreshing, hints of spicy and cloves, a perfect hefeweizen

VICTORY GOLDEN MONKEY- 9.5%abv, Downingtown   6.5
Belgian triple, banana and spice nose, fruity, dry finish

 

“ALES OF THE REVOLUTION”

Brewed by Yards, sit back in history and enjoy the recipes of the Founding Fathers

POOR RICHARD’S SPRUCE – 5%abv   6
based on Benjamin Franklin’s recipe, a rich amber ale

GENERAL WASHINGTON’S PORTER – 7%abv   6
inspired by Washington’s recipe, dark & smooth

THOMAS JEFFERSON’S GOLDEN ALE – 8%abv   6.5
colonial style golden ale, like the beer brewed at Monticello